2 July 2018
Chef Profiles

Dominica Alicia Roszko

Edible Flowers

My name is Dominica Roszko from vegerasta.com where I teach and consult on the benefits of the nourishing plant-based diet and easy ways to incorporate more fresh fruits and veggies into the everyday lifestyle. My goal is to show everyone that vegan food doesn’t consist of lettuce and beans only, but can be nutritious, well-balanced and beautiful. In my recipes, I always use excellent fresh produce that supports my ethos. I love to use products from Nurtured in Norfolk in every dish I create, as they are perfect for decorating and that loving final touch. My favourite is red watercress that makes a wonderful base for a salad.

Connect with Dominica and discover more of her work at @vegerasta