Bay leaves, Bunched

Taste: Bay leaves are potent leaves offering a woodsy herbal aroma reminiscent of rosemary, pine and citrus.

Uses: This is because no other ingredient can replicate the bay leaf's culinary virtues of provoking a soothing element to balance heat and spice while also adding depth by enhancing the savoury elements of a dish. Crushed Bay leaves impart more flavour than whole, yet they should be applied within a tea infuser or cheese cloth.

Health Benefits: Bay leaves provide anti-oxidants, vitamins A and C, folic acid, copper, potassium, calcium, manganese, iron, selenium, zinc and magnesium.

Colour

Green

Allergen

May Contain Celery/Mustard

Country Of Origin

Israel, South Africa

Seasonal Availability

Year Round

Shelf Life

5 Days

Storage

Keep Refrigerated

Weight

100g Bunched

Bay leaves, Bunched

£2.25