Edible Bellis Daisy Flowers

Taste: Bellis daisies have a bitter flavour, but are an entirely edible flower.

Uses: These edible flowers are not particularly strong tasting, but the petals make an interesting garnish for all desserts and savoury dishes. Alternatively, use belies daisies decorate cakes, cookies, mousses and pâtés. Gently pull the edible flower petals from the flower head. You will have masses from just one flower head.

Health Benefits: edible bellis daisy flowers is known to heal cuts and open wounds, improve digestion problems and protects the skin. It is used as a vitamin supplement and also as a tea.

Colour

Pink, Red, White

Allergen

May Contain Celery/Mustard

Country Of Origin

South Africa

Seasonal Availability

Year Round

Shelf Life

5 Days

Storage

Keep Refrigerated

Weight

14g

Edible Bellis Daisy Flowers

£4.85

Out of stock