Bellis Daisy

Bellis Daisy
Did you know? Daisy flowers Latin name is Bellis perennis.
Taste: Bellis daisies don't possess an overly strong flavour, although are slightly bitter.
Uses: Use the petals or whole flower to decorate cakes, cookies, mousses and pâtés. Gently pull the edible flower petals from the flower head. You will have masses from just one flower head.
Health Benefits: Known to heal cuts and open wounds, improve digestion problems and protect the skin. They are also used as a vitamin supplement and in tea.
- Colour
- Pink, Red, White
- Allergen
- May Contain Celery/Mustard
- Country Of Origin
- South Africa
- Seasonal Availability
- Year Round
- Shelf Life
- 5 Days
- Storage
- Keep Refrigerated
- Weight
- 14g
Bellis Daisy
£4.85