Edible Buzz Button Flowers

Taste: The edible flowers have a slightly tart grass like flavour, although eating the bud of the Buzz Button edible flower has a numbing and strong tingling effect on the mouth, the more of the flower consumed the more intense and longer lasting the sensation.

Uses: Buzz Buttons should be used sparingly, because of its intensity. Shred the edible flowers and use to enhance the flavour of sauces, soups, stir-fries, dressings and syrups. Sprinkle atop sorbet and ice cream or incorporate a cocktail for an added kick. The tingling sensation produced by the edible Buzz Button flowers is evident in both raw and cooked preparations.

Health Benefits: The edible buzz button flowers contain a natural analgesic, which numbs the tongue and gums when chewed.

Colour

Yellow

Allergen

May Contain Celery/Mustard

Country Of Origin

South Africa, United Kingdom

Seasonal Availability

Year Round

Shelf Life

5 Days

Storage

Keep Refrigerated

Weight

20g

Edible Buzz Button Flowers

£4.85