Cardamom Leaves

Cardamom Leaves

Did you know? Cardamom Leaves are part of the Ginger family.

Taste: Fresh taste with a flavour of cinnamon and salt.

Uses: Excellent addition to drinks, in a fresh-tasting infusion or mixed with gin. The leaves can also be used in sauces or stocks and work very well with fish.

Health Benefits: -

Colour
Green
Allergen
May Contain Celery/Mustard
Count
10
Country Of Origin
United Kingdom
Seasonal Availability
May-October
Shelf Life
5 Days
Storage
Keep Refrigerated

Cardamom Leaves

£4.00

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