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01362 760760
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Hillside Nursery, Toftwood, Dereham, Norfolk, NR19 1NP

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Edible Dianthus Flowers

Edible Dianthus Flowers

Taste: Dianthus edible flowers offer a sweet to spicy aroma similar to that of cloves, with a bitter scent.

Uses: Add dianthus flowers to green and grain salads or serve alongside roasted meats to complement their warm spice-like fragrance. Used mostly for decorative purposes these edible flowers will add colour to cakes, tarts, crème puffs or crème Brule to create an elegant aesthetic.

Health Benefits: Internally dianthus edible flowers are used to treat cystitis, urinary tract, this herb is used aid digestion and the urinary system.

Colour
Pink, Red
Allergen
May Contain Celery/Mustard
Count
12-16
Country Of Origin
South Africa, United Kingdom
Seasonal Availability
Year Round
Shelf Life
5 Days
Storage
Keep Refrigerated

Edible Dianthus Flowers

£4.50

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