Flat Parsley, Bunched
Flat Parsley, Bunched
Did you know? The Latin name for Flat Parsley herb is Petroselinum hortense.
Taste: The flavour is often described as fresh and green, with hints of citrus, clove and nutmeg and an earthy taste.
Uses: Flat Parsley (Petroselinum hortense) can be added to stocks and sauces; use just the stems in a lightly coloured sauce to keep the leaves from colouring the dish. Chop the flat-leafed parsley and add to tabbouleh or mix with rice and dill for stuffed grape leaves. Also use it in marinades and dressings, coleslaw's and potato dishes.
Health Benefits: Good source of vitamins A, B, C and K, and the minerals iron, potassium, and copper. It is also enjoyed as a palette cleanser and digestive aid.
- Colour
- Green
- Allergen
- No allergens recognised
- Country Of Origin
- United Kingdom, Israel, South Africa
- Seasonal Availability
- Year Round
- Shelf Life
- 5 Days
- Storage
- Keep at Room Tempurature
- Weight
- 50g Bunched, 100g Bunched
Flat Parsley, Bunched
£1.30 – £2.25