Taste: Geranium leaves vary in colour, shape and texture depending upon the variety and the plants scent is excreted from the oils in the leaves.
Uses: In the kitchen scented Geranium leaves are used to infuse flavour into sugars, teas, vinegars, simple syrups, baked goods and jellies. The flavour of the leaves is best when used fresh but they can also be dried.
Health Benefits: The essential oils from geraniums are widely used in aromatherapy and skin care.
- May Contain Celery/Mustard
- Country Of Origin
- United Kingdom
- Seasonal Availability
- Year Round
- Shelf Life
- 5 Days
- Keep Refrigerated
- Apple, Citrus, Mint, Nutmeg, Orange, Peppermint Black, Rose