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Pea Shoots Tendril
Pea Shoots Tendril
Taste: This pea plant offers a mildly grassy aroma with the sweet flavour of a fresh pea. The tendril pea is harvested after a few weeks of growth where the climbing vine has reached the heights of 8cm.
Uses: Pea tendrils can be eaten raw, but also great cooked similarly to other leafy greens. The fresh grassy flavour of pea tendrils compliments many flavours such as; carrots, potatoes, shallots, asparagus, mushrooms, bacon, fish, creamy sauces, cheese, butter, basil and mint.
Health Benefits: A Tendril Pea is a nutritionally dense food packed with beta carotene, vitamin C, folate and fibre.
- Colour
- Green
- Allergen
- May Contain Celery/Mustard
- Country Of Origin
- United Kingdom
- Seasonal Availability
- Year Round
- Shelf Life
- 5 Days
- Storage
- Keep Refrigerated
- Weight
- 100g
Pea Shoots Tendril
£2.50