Wasabi Leaves

Taste: This green’s heat does not linger on the palate, but simply provides a sharp cleansing note with accents of horseradish and mustard.

Uses: Mature leaves are best for cooked applications. Complimentary flavours include, tuna, shrimp, salmon, crab, ham, smoked meats, ginger, sesame, soy, rice wine vinegar, mirin, miso, scallion, lemon, chili peppers and cream.

Health Benefits: Wasabi leaves contains fibre and protein as well as calcium, potassium and magnesium and vitamins B6 and C.

Colour

Green

Allergen

May Contain Celery/Mustard

Country Of Origin

United Kingdom

Seasonal Availability

Year Round

Shelf Life

5 Days

Storage

Keep Refrigerated

Weight

100g Bunched, 10g, 15g

Wasabi Leaves

£4.00 – £4.50