Every fortnight we bring you ‘Daisy Picks‘ where our head of customer relations & accounts will choose her favourite product and share with you all why she thinks it’s a must have in the kitchen and what she would pair it with.
Daisy is always up to date with all of our latest products here at Nurtured in Norfolk, explains why Nasturtium Flowers are her favourite product this season:
“Did you see Emily Scott from the Great British Menu using Nasturtium Flowers on her menu?”
Daisy being a keen foodie herself at went on to say..
“They are so versatile, they go with a starter, main and dessert”
But Daisy asks you one question… Can you handle the heat?
Nasturtium flowers work well in a variety of savoury preparations. The flowers will add a spicy touch to salads and try them combined with cream cheese or butter in canapés, or in a cheese and tomato sandwich. Nasturtium flowers can also be used to garnish steaks or casseroles. These vibrant flowers have a strong peppery taste which makes them ideal for all sorts of garnishes, salads and pasta dishes.
Daisy’s Top Hacks…
Did you know…
Nasturtium Flowers are extremely nutritious as they contain vitamin C and iron.
Want to know more?
Please do contact us via our ‘Get in Touch’ page above, on any information you would like to know about our range of products.