Pansy Pressed Edible Flowers

Pansy Pressed Edible Flowers

Buy pressed Pansy edible flowers from our farm in Norfolk. Let your ideas become your favourite creations and tag us in your images so we know you have stopped by. Did you know? You can get fresh Pansies too. Standard = 15 count | With Stems = 8 count

Taste: Pansies have a mild, lettuce-like flavour and are edible. With a crisp texture, and an added wintergreen scent contrasted with a light mint edge. Likewise, the edible flowers have also hold a vegetable taste with a light mint undertone.

Uses: Pansy edible flowers in use for their appearance and are a great addition to salads or as a garnish to sweet and savoury dishes. Similarly, sprinkle the individual petals over salads or they can be frozen into ice cubes. In addition, the edible flowers can add colour and subtle flavouring to cocktails and hot drinks. Pressed pansies also won't soak up any liquid like their fresh counterpart, making a perfect cocktail garnish. Pansies are best suited with a range of different herbs, including thyme, lavender and basil. Alternatively use pressed pansy edible flowers for decoration on a variety of sweet bakes. Their different colours make for a beautiful decorative touch to any cake or bake. Even create whole edible arrangements on your cakes from our range of flowers and leaves, pressed onto buttercream cakes.

Health Benefits: -

May Contain Celery/Mustard
15, 8
Country Of Origin
United Kingdom, South Africa
Seasonal Availability
Year Round
Shelf Life
6 months
Keep at Room Tempurature
Standard, With Stems

Pansy Pressed Edible Flowers



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