2 July 2018
Chef Profiles

Mark Elvin

As a Norfolk Chef like myself using a company like Nurtured in Norfolk is a real no brainer. It’s a local company right on my doorstep. I get my shoots through my vegetable supplier, Barsby Produce. Whether you are using their amazing micro shoots for Starters, Mains or Desserts there is an unbelievable choice on offer, and the quality really stands out. Each shoot is bursting with flavour and so vibrant in colour. For me, by adding some of these beautiful little shoots can transform a dish and really makes a massive impact not only by taste but also to the eye. I have worked with Nurtured in Norfolk products for many years now, it seems everyone uses them and if you don’t, then you should! That shows how good they are. Their product list just keeps growing and growing, which is fantastic for us Chefs. I love using something new and experimenting with new flavours. If you haven’t been to see their set up, you really must. Nurtured in Norfolk you are doing a great job, keep up the fantastic work guys.

Connect with Mark Elvin and discover more of his work at @mjelvin_chef