Geranium Edible Leaves

Geranium Edible Leaves

Buy Geranium edible leaves from our farm in Norfolk. Let your ideas become your favourite creations and tag us in your images so we know you have stopped by. Did you know? The Genus of Geraniums is 'Pelargonium'.

Taste: Scented Geranium edible leaves vary in colour, shape and texture depending upon the variety.The plants scent is excreted from the oils in the leaves. These edible leaves come in a variety of flavours including Furney Mint, Orange, Rose and many more. Be sure to chose the taste of your edible leaves with your dish in mind, as the pairing must be perfect for the leaf to reach its potential. When using these edible leaves decoratively their fragrance can add a fun twist to the cake.

Uses: In the kitchen scented Geranium leaves are used to infuse flavour into sugars, teas, vinegars, simple syrups, baked goods and jellies. When making jam at home add a sprinkle of rose geranium to naturally sweeten the creation. Similarly use the scented Geraniums in tea fusions for added sweetness. In more traditional recipes the Rose Geranium is an ingredient in pound cake. They're placed at the bottom when baked to leave their floral touch and then added decoratively.

Health Benefits: -

May Contain Celery/Mustard
Country Of Origin
United Kingdom
Seasonal Availability
Year Round
Shelf Life
5 Days
Keep Refrigerated
Furney Mint, Islington Mint, Apple, Citrus, Nutmeg, Orange, Rose

Geranium Edible Leaves


Call Now Button