12 April 2019
Chef Profiles

Rebecca Haworth

“I have worked for the same company Optident LTD in Dentistry for 22 years. I left school at 17 as I wanted to form a career and school was no longer offering me anything to get excited over. I started in a junior sales role and as the business grew I progressed and found my natural talents leant more towards creative marketing and I have been doing this for the company for over 15 years now. I am head of Marketing and Education, we provide innovative clinical products and solutions to dentists and their teams and we work with world renowned Key Opinion Leaders to deliver post gradate education. I love my job, as much as I love cooking and so getting the balance of being able to do both has been fantastic. My job takes me all over the world, and on those trips, experience new friendships and new food – it’s perfect.
I started cooking at a young age, my mum always made it fun and we used to play Ready Steady Cook at home – Me against my sister, it really helped us to use our imagination and experiment with flavours, the results weren’t always edible but it was good training!”


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Private Events

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Email cook@bellskitchen.me

Discover more of Rebecca’s work and connect with her @Rebecca_haworth