Basil Bunched Herb

Basil Bunched Herb

Buy Herbs from our farm in Norfolk. Let your ideas become your favourite creations and tag us in your images so we know you have stopped by. Did you know? You can also shop Dried Basil Powder and Micro Herbs too.

Taste: This bunched herb has highly aromatic qualities and flavour profiles. Common Basil possesses notes of citrus, clove, anise and cinnamon. These all provide a sensory memory that sets it apart from other herbs.

Uses: Add a pinch of chopped Basil herbs to a Bloody Mary or garnish a traditional cocktail with this aromatic herb. Bunched Basil is best used when added to sauces, pasta salads and meats, such as grilled fish and roasted chicken. In addition, due to this herb being fairly delicate, use to make a paste or to simply decorate a plate before serving up the main course. Compliment the citrus flavours by pairing with tomatoes, garlic, onion, pear, mint and strawberry. Basil is an aromatic herb used whole, chopped, or crushed in a wide variety of savoury and sweet dishes. The edible leaves are most commonly used raw and are lightly torn, tossed into grain salads and noodle dishes. Specialty Produce suggests to layer the herb on toast with creamy spreads, place inside sandwiches, infused into oils, or blended into sauces such as pesto.

Health Benefits: -

No allergens recognised
Country Of Origin
United Kingdom, Israel, South Africa
Seasonal Availability
Year Round
Shelf Life
5 Days
Keep at Room Tempurature
100g, 50g

Basil Bunched Herb


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