Bellis Daisy Pressed Edible Flowers

Bellis Daisy Pressed Edible Flowers

Buy Pressed Edible Flowers from our farm in Norfolk. Let your ideas become your favourite creations and tag us in your images so we know you have stopped by. Did you know? You can also shop Fresh Bellis Daisies and Pressed Mini Daisies too.

Taste: Bellis Daisy edible flowers have a very subtle flavour and a slight bitter aftertaste. Due to their very muted flavour, they can be used on sweet and savoury dishes as well as drinks, without affecting the overall flavours of the dish or drink. As their flavour is more limited, this is a product you can use simply for its aesthetic appeal.

Uses: Use the pressed Bellis Daisy edible flower whole as a decoration on sweet and savoury plates and cakes. The flowers work particularly well on a range of baked goods, including cupcakes, larger celebration cakes, cakesicles, and biscuits. As well as using the flowers whole, the petals can also be pulled from the flower head. Pulling the petals from just one head will leave you with masses of petals to play with. These can be individually sprinkled as 'confetti' on cakes and plates. Bellis Daisies can also be frozen into ice cubes for cocktails and summer drinks. Pressed flowers are effective as drinks garnishes as they don't take on as much liquid as fresh flowers.

Health Benefits: -

May Contain Celery/Mustard
Country Of Origin
South Africa
Seasonal Availability
Year Round
Shelf Life
6 months
Keep at Room Tempurature

Bellis Daisy Pressed Edible Flowers


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