Taste: When simply touched, pressed or bruised they releases an intense lemon fragrance. Fresh leaves reveal a sweet lemon zest taste with a hint of mint.
Uses: Lemon Balm is a strong, aromatic herb used commonly to infused oils, teas, syrups and sauces. It may be prepared fresh, or dried and crushed for rubs and dry seasoning. Pair the strong flavour with more mild tastes such as seafood, honey, citrus, summer squash and cucumber.
Health Benefits: The extract of Lemon Balm has high antioxidant levels. Lemon Balm has calming properties; thus, it is used in herbal tea remedies and lemon balm oil is often used in aromatherapy.
- May Contain Celery/Mustard
- Country Of Origin
- Israel, South Africa, United Kingdom
- Seasonal Availability
- Year Round
- Shelf Life
- 5 Days
- Keep Refrigerated
- 100g Bunched