Alyssum Edible Flowers

Alyssum Edible Flowers

Buy fresh Alyssum edible flowers from our farm in Norfolk. Let your ideas become your favourite creations and tag us in your images so we know you have stopped by. Did you know? The Alyssum Flower's botanical name is 'Lobularia maritima'.

Taste: This edible flower has a pungent flavour, that give a honey-like fragrance. Alyssum edible flowers are very small blooms which grow in clusters.

Uses: The delicate sweetness of Alyssum make them a great garnish. They are most commonly used to decorate sweet dishes and bakes, but do also work well on savoury courses. Why not try tossing these edible flowers through salads or drop atop summer soups. For sweet dishes, these flowers pair well with fruit salads. They can also be used as a delicate garnish on a variety of smaller bakes and pastries. For example, these dainty flowers can be gently pressed into buttercream cupcakes. But that's not all they can also be used alongside other edible flowers to create beautiful flower arrangements on your bakes. They are also effective if dropped as 'confetti' on bigger bakes and dishes. Just like our more vibrant edible flowers, Alyssum can also be frozen into ice cubes for use in cocktails and other beverages.

Health Benefits: -

Colour
Mixed
Allergen
May Contain Celery/Mustard
Country Of Origin
United Kingdom, South Africa
Seasonal Availability
Year Round
Shelf Life
5 Days
Storage
Keep Refrigerated
Weight
10g

Alyssum Edible Flowers

£3.45

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