Nasturtium Edible Flowers

Nasturtium Edible Flowers

Buy fresh Nasturtium edible flowers from our farm in Norfolk. Let your ideas become your favourite creations and tag us in your images so we know you have stopped by. Did you know? As well as Nasturtium flowers, you can also shop Nasturtium leaves in varying colours and sizes.  

Taste: Nasturtium edible flowers are a soft and delicate flower. However, they possess a powerful flavour, similar to the spice of rocket and watercress. They are aromatic with a scent very similar to mustard. The peppery taste of the flower isn't as strong as the Nasturtium leaf.

Uses: Nasturtium flowers are part of the Tropaeolaceae family and have a range of uses. The flowers are best as raw garnishes. Due to their spicy flavour, they are often used on savoury dishes. The Nasturtium flowers can be used whole as a garnish for meat dishes, salads and vegetable sides. As well as using the edible flowers whole, their petals can also be picked off. Nasturtium flowers may also be used alongside their leaf. Why not try garnishing a Nasturtium leaf pesto with these edible flowers. The flowers are typically red, orange or yellow in colour. If you're looking to use Nasturtium flowers on sweet cakes, we recommend trying our pressed Nasturtium flowers.

Health Benefits: -

May Contain Celery/Mustard
Country Of Origin
United Kingdom, South Africa
Seasonal Availability
Year Round
Shelf Life
5 Days
Keep Refrigerated

Nasturtium Edible Flowers


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