Pineapple Sage Pressed Edible Leaves

Pineapple Sage Pressed Edible Leaves

Buy Pressed Edible Leaves from our farm in Norfolk. Let your ideas become your favourite creations and tag us in your images so we know you have stopped by. Did you know? You can also shop Fresh Pineapple Sage edible leaves and edible flowers too.

Taste: Pressed Pineapple Sage is true to its name as its aromatics and flavours reflect both the aroma of pineapple and the savouries of sage. Although the pressed version of this edible leaf is much milder in aroma and taste than its fresh counterpart.

Uses: Pineapple Sage Pressed edible leaves can be used on a multitude of sweet treats, drinks, larger bakes and desserts. These fruity pressed edible leaves can be steeped for teas to give them floral tasting. Pressed Pineapple Sage edible leaves are often layered in sugar and infused for about a week which makes a Pineapple Sage herbal sugar. These pressed edible leaves are added to many recipes such as sweet banana smoothie, salsa, fritters, ginger chicken and cakes. For a decorative use, our pressed edible leaf range works well on cakes as an edible cake decoration. Use any left over pineapple sage leaves from your culinary creations in potpourri for an added pineapple fragrance.

Health Benefits: -

May Contain Celery/Mustard
Country Of Origin
United Kingdom, South Africa
Seasonal Availability
Year Round
Shelf Life
6 months
Keep at Room Tempurature

Pineapple Sage Pressed Edible Leaves


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