Primula Pressed Edible Flowers

Primula Pressed Edible Flowers

Buy pressed Primula edible flowers from our farm in Norfolk. Let your ideas become your favourite creations and tag us in your images so we know you have stopped by. Did you know? You can also shop Pressed Violas.

Taste: The aroma and flavour of a Primula flower is very sweet. Although, it is important to note that the flavour diminishes when the flower is pressed.

Uses: Primula pressed edible flowers can be used on a range of culinary preparations. With muted flavours, they can be used on sweet and savoury dishes and drinks. Pressed edible flowers are often used on buttercream cakes. Pressed Primulas can be softly pushed into buttercream celebration cakes to make a floral landscape. They can be used on their own, as well as with other pressed and dried edible flowers. Try creating a floral picture with pressed Lavender too, to create stems for the Primulas. As well as on larger celebration cakes, Primula edible flowers can also be pushed into chocolate brownies, floated on cocktails, or placed delicately on top of show stopping tarts and desserts. Make whole edible flower arrangements on your bakes by shopping the rest of our edible flower range. Also pressed flowers have a longer shelf life making them perfect for planning your bakes.

Health Benefits: -

May Contain Celery/Mustard
Country Of Origin
United Kingdom
Seasonal Availability
Year Round
Shelf Life
6 months
Keep at Room Temperature

Primula Pressed Edible Flowers


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