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01362 760760
info@nurturedinnorfolk.co.uk

Hillside Nursery, Toftwood, Dereham, Norfolk, NR19 1NP

Connect with us Due to the ongoing coronavirus pandemic, Nurtured in Norfolk will remain closed until at least the next tier review by the government. We apologise for any inconvenience this may cause, and look forward to getting back up and running as soon as possible. Stay Safe. 

Salicornia

Salicornia

Did you know? Samphire is another name for Salicornia.

Taste: Salicornia are crisp and crunchy with an intensely salty flavour, which can be muted with cooking.

Uses: Salicornia are best when served either raw or lightly blanched. Salicornia will intensify the aroma and taste of seafood. Substitute Salicornia for green or yellow wax beans – just be mindful of their already salty flavour. Pair Salicornia with sharp cheeses and cured meats, ham or salami.

Health Benefits: Salicornia are high in protein. This sea vegetable is also a good source of vitamin A, calcium and iron.

Colour
Green
Allergen
May Contain Celery/Mustard
Country Of Origin
United Kingdom, Israel, South Africa
Seasonal Availability
Year Round
Shelf Life
5 Days
Storage
Keep Refrigerated
Weight
100g

Salicornia

£3.95

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